ANNE BEANY 2010 (LE, Forum Only): (Company says: This year, Lilith, our little Beans, is having a pirate-themed party, and the perfume created to commemorate her second birthday possesses a silly, playful scent - a toddler's nod to cartoon pirates. Rum cheesecake with a hardtack crust, topped with rum ice cream and a drizzle of butterscotch topping.)
In bottle: Tasty, tasty rum dominant, with a pleasing cheesecake and crust note and a soft creamy thing going on underneath. It’s very well suited to the concept. Wet: The rum gets richer and deeper. It is sweeter than it is in other rum related scents in the catalog, again, well suited to the concept. The butterscotch ice cream and crust both go beautifully with the dominant rum note and my skin just loves this, though not as much as it loves some of the less foody applications, Like Mad Sweeney. I do recommend it, but I do want to make clear how much sweeter and creamier it is than the other usages in the catalog, so YMMV. Dry: The crust is proportionally stronger, and the ice cream degrades a little, but it’s still nice enough.
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Artemesia_of_Persia
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